I JUST BOUGHT A WEEK's dindins from my favourite shop, Iceland ~ where you can get all the components of a roastbeef dinner frozen ready to slam in the oven and take out ready with crispy battered diddly potatoes, gravy and all the trimmings, including cauliflower-and-broccoli cheese and Yorshire puddings within 40 minutes. Wonderful!
Provided you're no better than an average cook, the Iceland stuff actually comes out better than most people's from-scratch. It's the standard you'd expect from a pub lunch ~ right down to the thin-sliced roast beef that no-one ever serves at home (how'd you cut it that thin?)
Don't worry y'all I'm not back on the crack. I did have the urge to score more "just a £10 'rock'" this morning... but the memory of my head being full of so much noise put me off sufficiently... And crack is highly habituational, like druggie chocolate and I was glad to be rid of it (apart from just three occasions this year). It took nearly two years from properly trying to actually give it up, so I'm not undoing that in a hurry... Anyway I was so exhausted I didn't really get up till past midday. I do like the person I was with yesterday (he has a good heart). He can be "slightly" stressful, that's all... (ahem!)
And apart from that all is fine and I've an Italian stonebaked garlick chicken pizza ready to be slammed in the oven ~ yumm yummmmeeee!
Illustrated: Kerry "cokenose" Katona (former "face" of Iceland stores ~ sacked for being filmed snorting a line in her own bathroom); cheesy potato slices (I got these for the first time today ~ haven't tried 'em yet ~ these are what I consider trimmings to my RBD); cauliflower cheese ~ I go for the cauliflower and broccoli variety but couldn't find a pic of the pack; they do lovely chocolate caramel slices like this "2 slices extra free" at £1 a pack; cauliflower-broccoli cheese as it's meant to look (ie when I haven't burnt it!); and last but not least the whole shebang put together; prefilled black pepper grater ~ used to be £5 in Sainsbury's! I got mine for £1 from Iceland...
Getting personal - I'm leading Zac's tonight. We've been studying the gospel of Luke and tonight we arrive at the Last Supper. I grew up attending an Anglican church - I was ...
8 hours ago